Abuelita Chocolate & Orange Fondue

Official ABUELITA™
Abuelita Chocolate & Orange Fondue
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
1 1/2 cups (2 tablespoons per serving)

Celebrate Day of the Dead by summoning the souls of past loved ones with this elegant Abuelita Chocolate & Orange Fondue treat. Served with fresh fruit, pound cake, or Mexican sweet bread, you'll be pleasantly surprised by the zesty orange flair found in each chocolaty bite. This is great for entertaining all year long.

Abuelita Chocolate & Orange Fondue is a flavorful indulgence that combines the rich essence of Official ABUELITA™ with a refreshing orange twist. Crafted using NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink, this delightful dessert infuses each fondue dip with a deep chocolate flavor balanced by the zest of orange.

Perfect for holidays and celebrations like Día de los Muertos, this easy-to-make treat invites everyone to dip into its smooth, warm, and sweet concoction. Whether you're hosting a seasonal gathering or enjoying a cozy night in, this quick & easy recipe promises a sweet journey with its nut-free ingredients, making it accessible for all guests.

For a thoughtful and heartwarming option during Day of the Dead and other fall occasions, Abuelita Chocolate & Orange Fondue offers a perfect blend of traditional Mexican flavors that are bound to make your gatherings memorable.

Ingredients

Make It

Step 1

Heat cream in medium, heavy-duty saucepan over medium heat; bring just to a boil.

Step 2

Reduce heat to low; add Abuelita chocolate.

Step 3

Cook, stirring constantly, until chocolate has completely dissolved and mixture is smooth.

Step 4

Remove from heat; stir in orange peel and liqueur.
Serving suggestion:
Serve warm with fresh fruit, pound cake or Kings Day Mexican sweet bread.

Ingredients

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