Name: Abuelita Chocolate Mostachon
Prep time: 15 s
Cook time: 25 s
Total time: 60 s
Yield: 12
Cuisine: Mexican
Ingredients: 5 large eggs; 1/2 cup chopped walnuts; 1/2 teaspoon ground cinnamon; 2 cups NESTLÉ® ABUELITA™ Granulated Chocolate Drink Mixdivided; 30 saltine crackers; 1 package (8 ounces) cream cheeseat room temperature; 1 can (7.6 fluid ounces) NESTLÉ® Media Crema; 1 cup sliced strawberries

Ingredients

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5 large eggs
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1/2 cup chopped walnuts
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1/2 teaspoon ground cinnamon
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2 cups NESTLÉ® ABUELITA™ Granulated Chocolate Drink Mix, divided
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30 saltine crackers
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1 package (8 ounces) cream cheese, at room temperature
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1 can (7.6 fluid ounces) NESTLÉ® Media Crema
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1 cup sliced strawberries

Key Ingredients

Mexican Chocolate Drink Granulated Mix - 11.2oz

(11.2 oz.)

Media Crema

(7.6 oz. Can)

Make It

Step 1

Preheat oven to 350° F. Grease and flour 10-inch-round cake pan. Beat eggs, walnuts, cinnamon, 1 cup Abuelita Granulated Chocolate and crackers in a large mixer bowl; pour into prepared pan. Bake for 25 minutes or until lightly browned. Unmold and cool.