Make It
Step 1
Unwrap NESTLÉ® ABUELITA™ tablets and coarsely chop into chunks.
Step 2
Add water, chopped NESTLÉ® ABUELITA™ tablets, cinnamon sticks, and vanilla to a small pot over a medium-high heat.
Step 3
Mix to combine until chocolate is fully melted.
Step 4
Swirl in the sugar and continue mixing until dissolved.
Step 5
Pour in milk and heavy cream. Mix to combine and continue cooking for 5 minutes until milk/cream heat thoroughly.
Step 6
Remove chocolate mixture and pour into a cup with a spout.
Step 7
Refrigerate chocolate mixture for 2 hours.
Step 8
Insert paleta sticks into silicone paleta mold.
Step 9
Divide chocolate mixture evenly among paleta mold.
Step 10
Place in the freezer overnight.
Step 11
Remove paletas by pulling silicone mold away from paleta gently.
Step 12
Enjoy!
