Name: Coffee Bubble "Boba" Tea
Prep time: 5 s
Cook time: 10 s
Total time: 15 s
Yield: 1
Ingredients: 1/4 cup water; 2 tablespoons Coffee mate® Original Flavor Powdered Coffee Creamer; 2 teaspoons NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules; 1/4 cup dried black boba tapioca pearls; 1/2 cup milk of choice or water; 1 to 2 tablespoons simple syrup or sweetened condensed milk; Ice cubes or crushed ice

Ingredients

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1/4 cup water
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2 tablespoons Coffee mate® Original Flavor Powdered Coffee Creamer
●

2 teaspoons NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
●

1/4 cup dried black boba tapioca pearls
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1/2 cup milk of choice or water
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1 to 2 tablespoons simple syrup or sweetened condensed milk
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Ice cubes or crushed ice

Key Ingredients

A canister of Original Powder Creamer with a red cap and red label above a mug and biscotti.

The Original Powdered Coffee Creamer

(6 oz. Canister)

Make It

Step 1

Place water in 1-cup volume glass measuring cup and microwave on HIGH (100%) power for 40 seconds or until hot. Stir in Coffee mate Original Flavor Powder and coffee granules until dissolved. Refrigerate while making boba.

Step 2

Prepare ¼ cup boba according to package directions; spoon into tall glass.

Step 3

Top coffee mixture off with enough milk or cold water to reach 3/4 cup volume.

Step 4

Fill cocktail shaker half full with ice; add coffee mixture and simple syrup. Cover and shake vigorously until chilled. Strain over boba. Add additional ice to glass, if desired. Enjoy with boba (wide) straw.

Ingredients

1/4 cup water
2 tablespoons Coffee mate® Original Flavor Powdered Coffee Creamer
2 teaspoons NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
1/4 cup dried black boba tapioca pearls
1/2 cup milk of choice or water
1 to 2 tablespoons simple syrup or sweetened condensed milk
Ice cubes or crushed ice