MADE WITH
100% Real Cheese
No Artificial Flavors
Preservative-Free Crust
Nutrition
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 22g | 28% |
| Saturated Fat 10g | 50% |
| Trans Fat 0g | |
| Cholesterol 50mg | 17% |
| Sodium 960mg | 42% |
| Total Carbohydrate 48g | 17% |
| Dietary Fiber <1g | 4% |
| Total Sugars 6g | |
| Incl. 2g Added Sugars | 4% |
| Protein 21g | 20% |
| Vitamin D 0mcg | 0% |
| Iron 3.1mg | 15% |
| Calcium 290mg | 20% |
| Potassium 350mg | 8% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
INGREDIENTS
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), FONTINA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), GENOA SALAMI (PORK, BEEF, SALT, DEXTROSE, SPICE, LACTIC ACID STARTER CULTURE, WINE, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, CITRIC ACID), SMOKED HAM WATER ADDED, SMOKE FLAVOR ADDED (CURED WITH WATER, SALT, POTASSIUM LACTATE, SUGAR, SODIUM PHOSPHATES, SMOKE FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE), TOMATO PASTE, SPICY MARINERA SEASONING LESS HEAT (SUGAR, DEHYDRATED GARLIC, SALT, SPICES, POTATO STARCH, NATURAL FLAVOR, LESS THAN 2% RICE HULLS [ANTICAKING]), 2% OR LESS OF OLIVE OIL, SUGAR, WHITE DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL AND/OR PALM OIL), BASIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Cooking Instructions
Step 1
Preheat oven to 400°F.
Step 2
Remove pizza from freshness wrap.
Step 3
Place pizza directly on center oven rack.
Step 4
Bake 12-14 minutes or until cheese is melted and edges are golden brown.
Step 1
Preheat air fryer (if required) to 350°F.
Step 2
Remove pizza from freshness wrap.
Step 3
Place pizza directly on rack.
Step 4
Bake 7-9 minutes or until cheese is melted and edges are golden brown.
Step 2
Remove pizza from carton and freshness wrap.
Step 3
Place pizza on a microwave safe plate and cook for 2 minutes and 30 seconds.
Pizza must be cooked thoroughly to 165°F for food safety and quality.
Do not allow pizza to thaw. Do not eat pizza without cooking. Do not reheat tray.
CAUTION: Because CALIFORNIA PIZZA KITCHEN® Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 2-3 minutes before enjoying.
Keep pizza frozen.
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