Gluten Free

Four Cheese Pizza

Name: Four Cheese Pizza
Rating: 5.00 (2 reviews)

No wheat ingredients doesn’t mean you have to sacrifice on taste!
Our gluten free pizza is a meal your entire family can gather around and feel good about eating together.
This Gluten Free cheese pizza delivers on delicious every time… because IT'S NOT DELIVERY. IT’S DIGIORNO.

COOKING INSTRUCTIONS

Step 1

Preheat & bake at 400°F. Keep pizza frozen while preheating.

Step 2

Remove pizza from freshness wrap.

Step 3

Place pizza directly on center oven rack.

Step 4

Bake 18 minutes.

Step 5

Let stand 5 minutes before enjoying.

Pizza must be cooked thoroughly to 165°F for food safety & quality.

Ovens may vary so adjust baking time & temperature as needed.

Pizza is done when cheese is melted & edges are golden brown. DiGiorno® pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Do not eat pizza without cooking.

Keep frozen. Do not allow pizza to thaw.

Thoughtful Portion ™ Enjoy a Portion of DiGiorno ® with a fresh green salad and great company! 1 Portion = 1/5 of Pizza

WHY IT'S SO TASTY

100% Real Cheese

Gluten Free

IT'S NOT DELIVERY. IT'S DIGIORNO.®

Nutrition

Nutrition Facts

Approximately 5 servings per package

Serving size

1/5 pizza (133 g)

Amount Per Serving
Calories

320

Nutrition Item and Amount per Serving	% Daily Value*
Total Fat 11g	14%
Saturated Fat 5g	25%
Trans Fat 0g
Cholesterol 20mg	7%
Sodium 730mg	32%
Total Carbohydrate 47g	17%
Dietary Fiber 1g	4%
Total Sugars 5g
Incl. 2g Added Sugars	4%
Protein 7g	12%
Vitamin D 0mcg	0%
Iron 0.6mg	4%
Calcium 240mg	20%
Potassium 170mg	4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), RICE STARCH, TOMATO PASTE, TAPIOCA STARCH, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), SUGAR, MODIFIED RICE STARCH, BUCKWHEAT FLOUR, YEAST, SALT, FLAX SEED, HYDROXYPROPYL METHYLCELLULOSE, PSYLLIUM FIBER, GUAR GUM, SPICES, DRIED GARLIC.

Contains a Bioengineered Food Ingredient