Rising Crust
Supreme Pizza
NET WT 29.3 oz (1 lb 13.3 oz) 831 g
COOKING INSTRUCTIONS
Step 1
Preheat & bake at 400°F. Keep pizza frozen while preheating.
Step 2
Remove pizza from freshness wrap.
Step 3
Place pizza directly on center oven rack.
Step 4
Bake 25 minutes.
Step 5
Enjoy!
Pizza is done when cheese is melted and edges are golden brown. DIGIORNO pizza bakes up fresh and hot so please use care when handling. Let stand 5 minutes before enjoying.
Pizza must be cooked thoroughly to 165°F for food safety and quality.
WHY IT'S SO TASTY
Made with Real Cheese
Fresh Baked Taste Fresh Baked Aroma
Rising Crust
Signature Sauce
Nutrition
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 14g | 18% |
Saturated Fat 6g | 30% |
Trans Fat 0g | |
Cholesterol 30mg | 10% |
Sodium 820mg | 36% |
Total Carbohydrate 34g | 12% |
Dietary Fiber 2g | 7% |
Total Sugars 5g | |
Incl. 3g Added Sugars | 6% |
Protein 15g | 24% |
Vitamin D 0.8mcg | 0% |
Iron 2.5mg | 15% |
Calcium 180mg | 15% |
Potassium 210mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN, BHA, BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, SALT, SUGAR, SODIUM PHOSPHATES, PAPRIKA, NATURAL PORK FLAVOR [MODIFIED CORNSTARCH, PORK FAT, NATURAL FLAVORS, PORK STOCK, GELATIN, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, THIAMINE HYDROCHLORIDE, SUNFLOWER OIL, PROPYL GALLATE], SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID), VEGETABLE BLEND (GREEN AND/OR RED BELL PEPPERS, ONIONS, BLACK OLIVES, WATER, SALT, FERROUS GLUCONATE), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN, BEEF, BHA, BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID), 2% OR LESS OF WHEAT GLUTEN, SUGAR, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
NEED MORE PIZZA?
Rising Crust
NET WT 24.6 oz (1 lb 8.6 oz) 698 g
SAVE
SAVE
NET WT 27.3 oz (1 lb 11.3 oz) 776 g
SAVE
SAVE
Rising Crust
NET WT 26.5 oz (1 lb 10.5 oz) 753 g
SAVE
SAVE
NET WT 24.7 oz (1 lb 8.7 oz) 702 g
SAVE
SAVE