Box of Philly Steak & Cheese Hot Pockets® with seasoned crust stuffed with melty cheese and meat and a “12 Pack” label in the corner.
Right angle view photograph of a box of Philly Steak & Cheese Hot Pockets® featuring the red and white Hot Pockets logo above the product name and two golden brown seasoned crusts stuffed with Philly steak, peppers, onions, and melted mozzarella cheeses on a bright red surface with a “12 Pack” label in the bottom right corner.
Left angle view photograph of a box of Philly Steak & Cheese Hot Pockets® featuring the red and white Hot Pockets logo above the product name and two golden brown seasoned crusts stuffed with Philly steak, peppers, onions, and melted mozzarella cheeses on a bright red surface with a “12 Pack” label in the bottom right corner.
Philly Steak & Cheese
Philly Steak & Cheese

Philly Steak & Cheese

12 Pack
  • Savory beef, reduced-fat mozzarella cheese, peppers, onions, and sauce
  • A hearty snack made with loads of premium meat and cheese that's ready in minutes
  • 12 Hot Pockets® sandwiches per box

Philly Steak & Cheese

WHAT MAKES IT SO GOOD

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NUTRITION

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Nutrition Facts


Approximately 12 servings per package

Serving size
1 sandwich (127 g)
Amount Per Serving
Calories
290
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 660mg29%
Total Carbohydrate 38g14%
Dietary Fiber <1g4%
Total Sugars 3g
Incl. 2g Added Sugars4%
Protein 9g14%
Vitamin D 0mcg0%
Iron 2.3mg15%
Calcium 160mg10%
Potassium 160mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED BEEF STEAK GROUND AND FORMED CARAMEL COLOR ADDED (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING [YEAST EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, BEEF FAT], SODIUM PHOSPHATE, POTASSIUM SALT, CARAMEL COLOR), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), ONIONS, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF FRACTIONATED PALM OIL, GREEN BELL PEPPERS, RED BELL PEPPERS, SUGAR, MODIFIED FOOD STARCH, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), MALTODEXTRIN, SALT, WHEY, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), YEAST, BUTTERMILK POWDER, NONFAT DRY MILK, CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT, CHEDDAR CHEESE SOLIDS (MILK, SALT, CULTURES, ENZYMES, DISODIUM PHOSPHATE), PARMESAN CHEESE SOLIDS (MILK, CULTURES, SALT, ENZYMES), CITRIC ACID, DISODIUM PHOSPHATE, DRIED GARLIC, DRIED ONION, ENZYME MODIFIED CHEDDAR CHEESE SOLIDS (MILK, CULTURES, SALT, ENZYMES), NATURAL FLAVOR, DRIED ONIONS, BLUE CHEESE SOLIDS (MILK, CULTURES, SALT, ENZYMES), SODIUM CASEINATE, XANTHAN GUM, MONO AND DIGLYCERIDES, LACTIC ACID BLEND (LACTIC ACID, CALCIUM LACTATE), ENZYME MODIFIED MILK FAT, ENZYME MODIFIED NON-FAT MILK, SOY FLOUR, DRIED EGG WHITES, ACETIC ACID, ANNATTO COLOR, MILK FAT.
Contains a Bioengineered Food Ingredient

ALLERGENS

CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
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COOKING INSTRUCTIONS
Step 1
Preheat oven to 350° F.
Step 2
Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.
Step 3
Bake for 28 minutes*, then carefully remove from oven.
Step 1
Set air fryer to 360°F.
Step 2
Remove sandwich from box, over-wrap and cardboard.
Step 3
Cook for 15 minutes for one sandwich and 16 minutes for two sandwiches.
Step 4
Let cool. Enjoy!
Step 1
PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.
Step 2
HEAT IT. Cook on HIGH (1100 Watt Oven) 1 Sandwich: 2 minutes, 10 seconds* 2 Sandwiches: 3 minutes, 30 seconds* For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 3 minutes, 15 seconds*. For best results, cook one sandwich at a time.
Step 3
ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.
For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.

STILL HUNGRY?

BIG & BOLD
2 Pack
SAVED
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More Sizes
4 Pack
SAVED
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More Sizes
2 Pack
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NET WT 21 1/4 oz (1 lb 5 1/4 oz) 602 g
SAVED
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SOME SATISFIED STOMACHS