Box of Hot Pockets Hot Ones™ hot habanero pepperoni & sausage with Hot Ones and Los Calientes Rojo heat level medium logos
Box of Hot Pockets Hot Ones™ hot habanero pepperoni & sausage with Hot Ones and Los Calientes Rojo heat level medium logos
Left angle view photograph of a box of Pepperoni & Sausage Pizza Hot Pockets® featuring the red and white Hot Pockets logo above the product name beside a golden brown garlic butter crust stuffed with pepperoni and sausage on a bright red surface with a “2 Pack” label in the bottom right corner.
Hot Habanero Pepperoni & Sausage
Hot Habanero Pepperoni & Sausage

Hot Habanero Pepperoni & Sausage

2 Pack
  • Fiery hot pepperoni, succulent sausage, made with real reduced fat mozzarella cheese in a seasoned crispy crust
  • Made with Hot Ones™ Los Calientes™ Rojo hot sauce
  • Experience the thrill of the Hot Ones™ challenge right from your home

Hot Habanero Pepperoni & Sausage

WHAT MAKES IT SO GOOD

NUTRITION

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Nutrition Facts


Approximately 1 serving per package

Serving size
2 sandwiches (120 g)
Calories
Amount Per Serving 290
Amount Per Container 590
Nutrition itemAmount per ServingAmount per Serving% DV*Amount per ContainerAmount per Container% DV*
Total Fat13g17%25g32%
Saturated Fat6g30%12g60%
Trans Fat0g0g
Cholesterol20mg7%40mg13%
Sodium790mg34%1590mg69%
Total Carbohydrate37g13%74g27%
Dietary Fiber2g7%3g11%
Total Sugars4g8g
Incl. Added Sugars2g4%4g8%
Protein9g15%18g30%
Vitamin D0.2mcg0%0.4mcg2%
Calcium180mg15%360mg30%
Iron2.5mg15%5mg30%
Potassium220mg4%450mg10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), HOT SAUCE (PEPPERS [SMOKED RED JALAPENO, HABANERO], APRICOT [ASCORBIC ACID ADDED], APPLE CIDER VINEGAR, AGAVE NECTAR, LEMON JUICE, TOMATILLO, WATER, GARLIC, SALT, TOASTED ONION, CUMIN, CULANTRO, BLACK PEPPER, THYME, CELERY SEED), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, DRIED GARLIC, SODIUM NITRITE, BHA, BHT, CITRIC ACID), COOKED SEASONED PIZZA TOPPING (PORK, WATER, MECHANICALLY SEPARATED CHICKEN, TEXTURED SOY PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, SALT, SPICES, BEEF, SOY PROTEIN CONCENTRATE, FLAVORING, SODIUM PHOSPHATE, BHA, BHT, CITRIC ACID. COOKED IN PORK FAT OR BEEF FAT OR VEGETABLE OIL.), TOMATO PASTE, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF FRACTIONATED PALM OIL, SUGAR, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), MODIFIED FOOD STARCH, SALT, PAPRIKA, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), SPICE, YEAST, MALTODEXTRIN, BUTTERMILK POWDER, AUTOLYZED YEAST EXTRACT, TOMATO POWDER, SODIUM DIACETATE, WHITE VINEGAR, WHEY, NATURAL FLAVOR, PAPRIKA EXTRACT (COLOR), CITRIC ACID, SOY FLOUR, DRIED EGG WHITES.
Contains a Bioengineered Food Ingredient

ALLERGENS

CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
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COOKING INSTRUCTIONS
Step 1
Preheat oven to 350° F.
Step 2
Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.
Step 3
Bake for 26 minutes*, then carefully remove from oven.
Step 1
Set air fryer to 360°F.
Step 2
Remove sandwich from box, over-wrap and cardboard.
Step 3
Cook for 15 minutes for one sandwich and 16 minutes for two sandwiches.
Step 4
Let cool. Enjoy!
Step 1
PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.
Step 2
HEAT IT. Cook on HIGH (1100 Watt Oven) 1 Sandwich: 1 minute, 50 seconds* 2 Sandwiches: 3 minutes, 30 seconds* For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 2 minutes, 45 seconds*. For best results, cook one sandwich at a time.
Step 3
ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.
For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.

STILL HUNGRY?

More Sizes
2 Pack
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2 Pack
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NET WT 21 1/4 oz (1 lb 5 1/4 oz) 602 g
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SOME SATISFIED STOMACHS