Front Center view of JACK'S Gluten Free Crust Cheese Frozen Pizza 14.2oz Pack product.
Front Right view of JACK'S Gluten Free Crust Cheese Frozen Pizza 14.2oz Pack product.
Front Left view of JACK'S Gluten Free Crust Cheese Frozen Pizza 14.2oz Pack product.
JACK'S Gluten Free Crust Cheese Frozen Pizza 14.2oz Pack
JACK'S Gluten Free Crust Cheese Frozen Pizza 14.2oz Pack

JACK'S Gluten Free Crust Cheese Frozen Pizza 14.2oz Pack

NET WT 14.2 oz
  • AUTHENTIC JACK’S® PIZZA: Baked to perfection in just fifteen minutes, every slice delivers a fantastic blend of 100% real cheese that will satisfy your gluten free pizza appetite
  • GLUTEN FREE PIZZA CRUST: Our Jack’s® Gluten Free Crust Cheese Pizza offers a delicious, crispy base that is perfect for those maintaining a gluten free diet
  • QUICK AND EASY: Preheat your oven to 400°F and place the cheese pizza directly on the center oven rack for fifteen minutes. Enjoy the convenience of freezer food with the taste of fresh pizza

MADE WITH

NUTRITION

Nutrition Facts


Approximately 3 servings per package

Serving size
1/3 pizza (135 g)
Calories
Amount Per Serving 310
Amount Per Container 920
Nutrition itemAmount per ServingAmount per Serving% DV*Amount per ContainerAmount per Container% DV*
Total Fat11g14%34g44%
Saturated Fat5g25%16g80%
Trans Fat0g1g
Cholesterol25mg8%75mg25%
Sodium720mg31%2170mg94%
Total Carbohydrate42g15%125g45%
Dietary Fiber1g4%3g11%
Total Sugars5g15g
Incl. Added Sugars2g4%7g14%
Protein10g15%31g45%
Vitamin D0mcg0%0.1mcg0%
Calcium280mg20%840mg60%
Iron0.5mg2%1.7mg10%
Potassium190mg4%570mg10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED FOOD STARCH, TOMATO PASTE, TAPIOCA STARCH, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, MODIFIED RICE STARCH, BUCKWHEAT FLOUR, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SEASONING (MODIFIED CORN STARCH, SALT, SUGAR, SPICES, DRIED GARLIC, CITRIC ACID), YEAST, SALT, FLAX SEED, HYDROXYPROPYL METHYLCELLULOSE, PSYLLIUM FIBER, GUAR GUM.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: MILK.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

COOK IT OR GRILL IT

Preparation Instructions

Preheat oven to 400°F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack position (6 to 8 inches from bottom of oven). Bake pizza for 15 minutes or until cheese is melted and edges are golden brown. Gas Grill: Cook Pizza at 400°F for 14 minutes with lid closed. Cook for 7 minutes & rotate 1/2 turn, continue cooking. Cooking Directions: Product must be cooked thoroughly to 165°F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Ovens may vary, adjust cooking time and oven temperature as needed. Jack's® pizza bakes up hot. Let pizza stand 5 minutes before enjoying.

Conventional Oven Instructions

Conventional Oven Instructions

Step 1

Preheat oven to 400°F. Remove pizza from overwrap and cardboard.

Step 2

Place pizza directly on center oven rack.

Step 3

Bake pizza for 15 minutes or until cheese is melted and edges are golden brown.

Step 4

Because Jack's pizza bakes up delicious and hot, please use care when handling.

Step 5

Let stand 5 minutes before enjoying.

TIPS

PRODUCT MUST BE COOKED THOROUGHLY TO 165°F FOR FOOD SAFETY AND QUALITY.
DO NOT ALLOW PRODUCT TO THAW. DO NOT EAT WITHOUT COOKING.
KEEP FROZEN
KNOW YOUR PORTION™ 1 Portion = 1/3 of Pizza

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NET WT 15.3 oz (435 g)
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Original Thin Crust
NET WT 15 oz (426 g)
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