Everyday Recipes

Baked Fruit Baskets

Official LA LECHERA®
Baked Fruit Baskets
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
6 servings

Simple to make Fruit Baskets feature cubes of pear and pineapple baked in bread baskets and topped with slivered almonds. A tasty treat that is ready in 30 minutes.

Baked Fruit Baskets is a delightful creation from Official LA LECHERA®. This quick and easy recipe showcases tender cubes of pear and pineapple nestled into crispy bread baskets. Each basket is topped with slivered almonds for a crunchy, nutty finish.

If you're wondering how to make fruit baskets at home, this recipe makes it incredibly straightforward. With the comforting touch of NESTLÉ LA LECHERA Sweetened Condensed Milk, the fruit's natural sweetness is enhanced, creating a delicious harmony of flavors. Adding a dash of NESCAFÉ® CLÁSICO® 100% Pure Instant Coffee Granules also introduces a subtle, rich note that complements the fresh fruit perfectly.

Ideal for all skill levels, this easy and versatile dish can be made in just 30 minutes, making it perfect for any occasion, from a relaxed summer brunch to an Easter celebration.

Enjoy the simple pleasure of Baked Fruit Baskets, and bring a touch of elegance to your table with this accessible and flavorful recipe from LA LECHERA®.

Ingredients

Make It

Step 1

Preheat oven to 375° F.

Step 2

Cut crusts from bread. Press into muffin cups, forming baskets. Bake for 10 minutes or until toasted.

Step 3

Melt butter in medium skillet over medium heat. Add pear and pineapple; cook, stirring occasionally, for 6 minutes or until fruit is golden brown. Add sugar and coffee granules; cook for 2 minutes or until coffee is dissolved.

Step 4

Spoon fruit into baskets and sprinkle with almonds. Drizzle each fruit basket with 1/2 teaspoon sweetened condensed milk. Serve immediately.

Ingredients

Why People Are Loving It