Everyday Recipes

Banana Dulce de Leche Cheesecake Bars

Official LA LECHERA®
Banana Dulce de Leche Cheesecake Bars
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
45 min
Recipe Info - Serving Size
Servings
24 servings

This delectable recipe combines bananas with the caramel taste of dulce de leche in an easy-to-eat cheesecake bar.

Banana Dulce de Leche Cheesecake Bars are a fantastic treat, perfect for any gathering or special occasion. Official LA LECHERA® brings you this delightful dessert that layers creamy cheesecake with the rich flavors of bananas and the luxurious sweetness of NESTLÉ® LA LECHERA® Dulce de Leche. Each bite reveals a smooth texture that pairs perfectly with the subtle banana essence and the indulgence of NESTLÉ® LA LECHERA® FAT FREE Sweetened Condensed Milk.

These bars showcase a sophisticated blend of flavors and textures, making them a wonderful choice for an intermediate-level baker looking to impress. The nonstick cooking spray ensures easy removal, making this recipe as practical as it is delicious. Whether it's for Father’s Day, Mother's Day, or a casual get-together, Banana Dulce de Leche Cheesecake Bars are sure to be a hit, offering a flavorful experience that’s also nut-free. Enjoy this exquisite combination of caramel and banana in every bite!

Ingredients

Make It

Step 1

Preheat oven to 350° F. Spray 13 x 9-inch baking dish with nonstick cooking spray.

Step 2

Combine cookie crumbs and butter in medium bowl; press onto bottom of prepared baking dish. Bake for 10 minutes or until golden.

Step 3

Beat cream cheese, sweetened condensed milk, ¼ cup dulce de leche, cornstarch and salt in large mixer bowl until smooth. Beat in eggs one at a time. Stir in bananas until combined. Pour over crust; gently smooth top.

Step 4

Bake for 35 to 45 minutes or until filling is set. Cool to room temperature; refrigerate for at least 2 hours.

Step 5

Microwave remaining ¼ cup dulce de leche and skim milk for 30 seconds in a small, microwave-safe bowl. Drizzle over cooled cheesecake. Cut into bars.

Ingredients

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