Cake

Cake Filled with Dulce de Leche

Official LA LECHERA®
Cake Filled with Dulce de Leche
Recipe Info - Skill Level
Level
Challenging
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
30 min
Recipe Info - Serving Size
Servings
portions

Indulge in a luscious Cake Filled with Dulce de Leche, perfect for your next celebration or as a delightful treat for any day. This decadent creation from Official LA LECHERA® combines the rich, creamy goodness of NESTLÉ® CARNATION® Evaporated Milk and the irresistible sweetness of NESTLÉ® LA LECHERA® Dulce de Leche.

Imagine a moist, spongey cake layered with velvety dulce de leche, offering a heavenly taste in every bite. Each layer is infused with the creamy perfection of LA LECHERA®, ensuring a flavorful experience from start to finish. This dessert is an ideal choice for those special moments like birthdays and holidays, or whenever you crave something sweet and satisfying.

Simple yet exquisite, this cake is among the most kid-friendly and nut-free options, suitable for various occasions and skill levels. Whether you're an experienced baker or just starting out, this easy recipe will make you the star of any gathering. Dive into this dreamy, LA LECHERA®-filled creation and let your taste buds dance in delight.

Ingredients

Equipment Needed

  • Baking dish
  • Bowl
  • Spoon
  • Oven
  • Sieve
  • Mixer

Make It

Step 1

Preheat oven to 350° F. Grease 9-inch baking pan.

Step 2

Beat butter in a large mixer bowl; beat until smooth. Add sugar; continue to beat until creamy. Add the eggs one by one, beating well after each one.

Step 3

Sift flour, salt and baking powder together; add to the butter mixture. Alternating with evaporated milk, pour in the vanilla extract and grated orange peel.

Step 4

Pour into prepared baking pan. Bake for 30 minutes or until a wooden pick inserted comes out clean. Remove from the oven; let cool and unmold. Slice cake horizontally in half. Fill with dulce de leche and serve.

Ingredients

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