La Lechera Home All Recipes Chocolate Ice Cream with Dulce de Leche, Toasted Coconut and Almonds Opens in a new windowEveryday RecipesChocolate Ice Cream with Dulce de Leche, Toasted Coconut and Almonds Official LA LECHERA® Chocolate Ice Cream with Dulce de Leche, Toasted Coconut and Almonds Saved Save Print Share Share Recipe Info - Skill LevelLevelEasy Recipe Info - Prep TimePrep 5 min Recipe Info - Serving SizeServings2 servingsIngredients● 1 cup (2 scoops) chocolate ice cream ● 2 teaspoons NESTLÉ LA LECHERA Dulce de Leche (squeezable bottle) ● 2 teaspoons shredded sweetened or unsweetened coconut, toasted ● 2 teaspoons sliced almonds, toasted Key Ingredients Dulce de Leche Squeeze Bottle (11.5 Squeeze Bottle) Make It Step 1Scoop ice cream into bowl; drizzle with dulce de leche. Sprinkle with coconut and almonds. View Ingredients Close Ingredients 1 cup (2 scoops) chocolate ice cream 2 teaspoons NESTLÉ LA LECHERA Dulce de Leche (squeezable bottle) 2 teaspoons shredded sweetened or unsweetened coconut, toasted 2 teaspoons sliced almonds, toasted Why People Are Loving ItMore Sweet & Creamy Eats Orange Cream Gelatin Prep: 10 minEasySAVEDSAVE Pineapple Cream Cheese Mousse Prep: 10 min, Cook: 1 minEasySAVEDSAVE Dulce de Leche Rice Pudding Prep: 5 min, Cook: 35 minEasySAVEDSAVE Strawberries and Cream Gelatin Prep: 30 minEasySAVEDSAVE Layered Dulce de Leche, Coconut and Pecan Cake Prep: 20 minEasySAVEDSAVE Layered Chocolate Cookie Cake Prep: 15 min, Cook: 2 minEasySAVEDSAVE Treasured Strawberry Dessert Prep: 20 minEasySAVEDSAVE Pumpkin Mousse Brownie Trifle Prep: 20 minEasySAVEDSAVE SEE ALL RECIPES