Grilled Fruit with Dulce de Leche Rum Sauce by LA LECHERA®, featuring grilled peaches, pineapples, and vanilla ice cream.
Everyday Recipes

Grilled Fruit with Dulce de Leche Rum Sauce

Official LA LECHERA®
Grilled Fruit with Dulce de Leche Rum Sauce
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
16 min
Recipe Info - Serving Size
Servings
8 servings
Try this Grilled Fruit with Dulce de Leche Rum Sauce and enjoy a flavorful dessert that's ready in less than 30 minutes. You'll love this rich and elegant sauce with hints of cinnamon. Serve with ice cream.

Ingredients

Key Ingredients

A can of Dulce de Leche featuring the La Lechera logo and a square slice of flan drizzled with caramel.

Dulce de Leche 13.4 oz Can

(13.4 oz. Can)
A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.

Media Crema

(7.6 oz. Can)

Make It

Step 1

Spray grill with nonstick cooking spray; heat to medium-high. Grill fruit on each side for 3 to 5 minutes or until tender. Set aside.

Step 2

Place dulce de leche, media crema and cinnamon in medium saucepan. Heat over medium-low heat, stirring constantly, for 10 minutes or until gently boiling. Remove from heat; add rum.

Step 3

Serve fruit with ice cream and topped with dulce de leche rum sauce.

Ingredients

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