La Lechera Peanut Truffles
Peanut Truffles by LA LECHERA®, made with Marias Gamesa® Cookies and condensed milk, dusted with powdered sugar.
La Lechera Peanut Truffles
Peanut Truffles by LA LECHERA®, made with Marias Gamesa® Cookies and condensed milk, dusted with powdered sugar.
Everyday Recipes

La Lechera Peanut Truffles

Official LA LECHERA®
La Lechera Peanut Truffles
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
30 min
Recipe Info - Serving Size
Servings
40 truffles
Finely chopped salted, dry-roasted peanuts and Marias Gamesa® Cookies add incredible flavors to this La Lechera Peanut Truffles recipe. Easy to prepare, this is a perfect treat for special occasions. Dust with powdered sugar before serving.

Ingredients

Key Ingredients

A white can of sweetened condensed milk with blue labels beside the La Lechera logo and a plate of flan.

Sweetened Condensed Milk 14 oz Can

(14 oz. Can)

Make It

Step 1

Line baking sheets with wax paper.

Step 2

Place 2 cups peanuts and Marias Gamesa® Cookies in large bowl. Mix until combined. Stir in sweetened condensed milk.

Step 3

Place remaining peanuts in flat dish. Form peanut mixture into 1-inch balls; roll in peanuts to coat. Place on prepared baking sheets. Refrigerate until ready to serve. Dust with powdered sugar.

Ingredients

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