Dessert

Watermelon Pops

Official LA LECHERA®
Watermelon Pops
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Serving Size
Servings
6

Ingredients

Equipment Needed

  • Freezer
  • Blender
  • Cutting board
  • Spoon

Make It

Step 1

Remove the pulp from the watermelon slice. Place pulp and sweetened condensed milk in a blender; cover. Blend well and strain.

Step 2

Add whipped cream to the watermelon mixture; mix well. Place watermelon rind on a piece of foil; insert 6 wooden sticks into the rind. Pour watermelon mixture into the rind. Freeze until firm.

Step 3

Sprinkle mini morsels over the top; freeze for 10 more minutes. Remove from the freezer; cut into 6 triangle shapes and enjoy.

Ingredients

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