Make It
Step 1
Preheat oven to 375° F. Grease ten 4-ounce ramekins or custard cups.
Step 2
Combine yams, sweetened condensed milk, eggs and cinnamon in medium bowl; mix well. Pour in prepared ramekins; sprinkle with nuts. Drizzle with melted butter; sprinkle with sugar.
Step 3
Bake for about 20 minutes or until bubbly and hot. Serve warm or at room temperature.