A box of Chicken Club Sandwich with a Protein Kick label near a cooked sandwich cut in half.

Chicken Club Sandwich

  • A delectable blend of tender white meat chicken with bacon, tomatoes, cheese and ranch-style sauce on bread
  • This high protein chicken sandwich is covered in a flavorful ranch-style sauce
  • Perfect to keep on hand in your kitchen for a tasty meal that's ready in minutes

Made With

Orange circle with a lightning bolt and the words "High Protein" in the center
High Protein
"18G PROTEIN" written in an orange outlined circle.
18g Protein
"300 CALORIES" written in an orange outlined circle.
300 Calories

Nutrition

Nutrition Facts

Approximately 1 serving per package

Serving size
1 Package (170 g)
Amount Per Serving
Calories
300
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 7g9%
Saturated Fat 2.5g13%
Trans Fat 0g
Polyunsaturated Fat 1g
Mononsaturated Fat 2g
Cholesterol 25mg8%
Sodium 530mg23%
Total Carbohydrate 42g15%
Dietary Fiber 3g11%
Total Sugars 6g
Incl. 3g Added Sugars6%
Protein 18g35%
Vitamin D 0mcg0%
Iron 2mg10%
Calcium 150mg10%
Potassium 380mg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

BREAD (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, OAT FIBER, VINEGAR, CONTAINS LESS THAN 2% OF SOYBEAN OIL, YEAST, WHEAT GLUTEN, SALT, SOY LECITHIN), COOKED GRILLED WHITE MEAT CHICKEN STRIPS (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED RICE STARCH, CHICKEN FLAVOR [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, SALT), TOMATOES, WATER, LIGHT PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK AND SKIM MILK, WATER, POTASSIUM CITRATE, SALT, SODIUM CITRATE, WHEY*, SORBIC ACID [PRESERVATIVE], CREAM, APOCAROTENAL AND BETA CAROTENE (COLOR), ENZYMES, SODIUM PHOSPHATE, LACTIC ACID, [*INGREDIENT NOT IN REGULAR PASTEURIZED PROCESS CHEDDAR CHEESE]), 2% OR LESS OF COOKED BACON (BACON CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE), WHITE DISTILLED VINEGAR, CREAMER (SUNFLOWER OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SOY LECITHIN), BUTTERMILK POWDER (BUTTERMILK, WHEY, SODIUM CASEINATE, LACTIC ACID), WHEY, MODIFIED CORNSTARCH, SOYBEAN OIL, NONFAT DRY MILK, BUTTERMILK FLAVOR (MALTODEXTRIN, LACTIC ACID, MODIFIED FOOD STARCH, VINEGAR, BUTTERMILK SOLIDS), DRIED GARLIC, CORN SYRUP SOLIDS, SUGAR, POTASSIUM SALT, LACTIC ACID, SALT, SPICES, XANTHAN GUM, NATURAL FLAVORS, ANNATTO & TURMERIC COLOR.

Allergens

CONTAINS: WHEAT, MILK, SOY.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

Cooking Instructions
Step 1
Open carton along perforations and flip empty box upside down to create a platform. Silver surface should be facing up.
Step 2
Remove plastic overwrap.
Step 3
Place halves of sandwich on silver surface of tray and place in microwave.
Step 4
Cook 2:45 minutes on HIGH.
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Do not reheat tray.
Do not prepare in conventional or toaster oven
Cook thoroughly.

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