Mac & Cheese with Broccoli Balance Bowl
Nutrition
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 4.5g | 6% |
Saturated Fat 2.5g | 13% |
Trans Fat 0g | |
Polyunsaturated Fat 0g | |
Mononsaturated Fat 1g | |
Cholesterol 15mg | 5% |
Sodium 550mg | 24% |
Total Carbohydrate 37g | 13% |
Dietary Fiber 5g | 18% |
Total Sugars 6g | |
Incl. 0g Added Sugars | 0% |
Protein 14g | 17% |
Vitamin D 0mcg | 0% |
Iron 0.9mg | 0% |
Calcium 220mg | 15% |
Potassium 630mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
BROCCOLI, COOKED PASTA (WATER, DURUM WHOLE WHEAT FLOUR, SEMOLINA WHEAT FLOUR, EGG WHITES), SKIM MILK, WATER, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), 2% OR LESS OF MODIFIED FOOD STARCH, CONCENTRATED CHEDDAR CHEESE PASTE ([CULTURED MILK, SALT, ENZYMES], WATER, SALT), CHEDDAR CHEESE SEASONING (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, NATURAL FLAVOR), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), WHEAT FLOUR, SALT, POTASSIUM SALT, SPICES, ANNATTO COLOR.
Allergens
CONTAINS: EGG, WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Cooking Instructions
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