Garlic Sesame Noodles with Beef with a Protein Kick label near a bowl of beef, garlic noodles, and sesame seeds.

LEAN CUISINE® AHA Heart-Check Certified Garlic Sesame Asian-Style Noodles with Beef Frozen Meal

  • Asian-style noodles with beef, broccoli, carrots & red peppers in a garlic sesame sauce
  • An adventurous Heart-Check Certified dish full of comforting and filling flavors
  • Perfect to keep on hand in your kitchen so you can have garlic sesame noodles ready in minutes

Made With

Nutrition

Nutrition Facts


1 serving per package

Serving size
1 Package (226 g)
Amount Per Serving
Calories
240
Nutrition Item and Amount per Serving% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2g10%
Trans Fat 0g 
Polyunsaturated Fat 1g 
Mononsaturated Fat 1.5g 
Cholesterol 30mg10%
Sodium 510mg22%
Total Carbohydrate 35g13%
Dietary Fiber 2g7%
Total Sugars 9g 
Incl. 7g Added Sugars14%
Protein 16g25%
Vitamin D 0mcg0%
Iron 1.7mg10%
Calcium 40mg0%
Potassium 580mg10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR,WHEAT GLUTEN), COOKED BEEF STEAK WATER AND BINDER PRODUCT CARAMEL COLOR ADDED (BEEF, WATER, MODIFIED CORNSTARCH, SALT, BEEF BROTH, SODIUM PHOSPHATE, DEXTROSE, CARAMEL COLOR, NATURAL FLAVOR), BROCCOLI, WATER, BELL PEPPERS, CARROTS, CHICKEN BROTH, BROWN SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), 2% OR LESS OF GARLIC, MODIFIED TAPIOCA STARCH, SESAME OIL, CANOLA OIL, SESAME SEEDS, POTASSIUM SALT.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, SESAME, SOY.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

Cooking Instructions
Step 1
Cut film to vent.
Step 2
Cook 3 minutes on HIGH.
Step 3
Stir and re-cover.
Step 4
Cook again 1 minute on HIGH.
Step 5
Let stand 1 minute. Enjoy!
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat tray.

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