Protein Kick
Maple Bourbon Chicken
Made With
Excellent Source of Protein
17g Protein
350 Calories
No Preservatives. No Artificial Flavors.
Nutrition
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 10g | 13% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Polyunsaturated Fat 2g | |
| Mononsaturated Fat 1.5g | |
| Cholesterol 40mg | 13% |
| Sodium 630mg | 27% |
| Total Carbohydrate 48g | 17% |
| Dietary Fiber 3g | 11% |
| Total Sugars 15g | |
| Incl. 12g Added Sugars | 24% |
| Protein 17g | 28% |
| Vitamin D 0mcg | 0% |
| Iron 1.7mg | 10% |
| Calcium 40mg | 0% |
| Potassium 630mg | 15% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
COOKED GRILLED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), WATER, SWEET POTATOES, COOKED BARLEY (WATER, BARLEY), COOKED WHEAT BERRIES (WATER, WHEAT BERRIES), BROWN SUGAR, CHICKEN BROTH, SUGAR, PECANS, MODIFIED FOOD STARCH, SOYBEAN OIL, BOURBON, BUTTER (CREAM, SALT), SPICES, DRIED CRANBERRIES, BALSAMIC REDUCTION (WINE VINEGAR, GRAPE CONCENTRATE, CARAMEL COLOR, NATURAL FLAVOR), SALT, POTASSIUM SALT, GARLIC, DRIED ONION, GUM ACACIA, NATURAL FLAVORS, MOLASSES, MAPLE SYRUP.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY, PECAN.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Cooking Instructions
Step 1
Cut film to vent.
Step 2
Cook 3 minutes on HIGH. Stir and re-cover.
Step 3
Cook again 1:30 minutes on HIGH
Step 4
Let stand 1 minute. Enjoy!
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat tray.
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