Name: Brined Holiday Turkey
Prep time: 5 s
Cook time: 190 s
Total time: 815 s
Yield: 16
Cuisine: americano
Ingredients: 4 cups water; 1 cup sea salt; 6 tablespoons Maggi® Granulated Chicken Flavor Bouillon; 2 tablespoons allspice berries; 12 cloves garlicpeeled and crushed; 6 bay leaves; 2 lemonssliced; 2 gallons cold water; 14- to 16-pound turkeyneck and giblets removed

Ingredients

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4 cups water
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1 cup sea salt
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6 tablespoons Maggi® Granulated Chicken Flavor Bouillon
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2 tablespoons allspice berries
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12 cloves garlic, peeled and crushed
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6 bay leaves
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2 lemons, sliced
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2 gallons cold water
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14- to 16-pound turkey, neck and giblets removed

The Secret Ingredient

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Chicken Bouillon 15.9 oz

Make It

Step 1

Bring 4 cups water, salt, bouillon, allspice, garlic, bay leaves and lemon slices to a boil in a medium saucepan; boil, stirring frequently, until salt is dissolved.