Make It
Step 1
Preheat oven to 425˚ F. In large bowl, stir together bouillon, olive oil, curry powder, tomato paste, paprika and garlic until blended. Toss with potatoes until coated.
Step 2
Transfer to a large parchment paper-lined baking sheet. Bake for 25 to 30 minutes or until golden brown and tender.
