Make It
Step 1
Sprinkle chicken with Maggi Granulated Chicken Bouillon until well coated.
Step 2
Place chicken in a frying pan with a drop of oil, preheated over low heat for 1 minute; cover and cook over low heat for 8 minutes on each side. Cut the chicken breast into cubes.
Step 3
Melt the butter in a pan and fry the onion until it is transparent. Add the cherry tomatoes and cooked pasta; cook for 5 more minutes.
Step 4
Serve the pasta on a plate; add the parsley and the chicken cubes. Mix and enjoy!
To prevent the pasta from falling apart when mixing, after draining, rinse in cold water. This will prevent further cooking.
