Fusilli in Pomodoro Sauce

Official MAGGI®
Fusilli in Pomodoro Sauce
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
Makes 6 servings

Ingredients

Equipment Needed

  • Cooking Spoon
  • Pan
  • Sauce pan

Make It

Step 1

Heat oil in a large saucepan; cook onion and garlic until lightly browned.

Step 2

Add tomatoes, water and 1 tablespoon basil; cook over low heat for 15 to 20 minutes until tomatoes soften. Add seasoning and bouillon. Mix until combined and cook a couple more minutes.

Step 3

Serve cooked fusilli pasta with sauce. Garnish with Parmesan cheese and additional basil leaves.

Ingredients