Pasta and Vegetable Stew by Official MAGGI®, with pasta, carrots, peas, and Maggi® Granulated Chicken Flavor Bouillon.

Pasta and Vegetable Stew

Official MAGGI®
Pasta and Vegetable Stew
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
2 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
Makes 6 servings, about 1 cup per serving
A hearty and nutritious dish that combines the goodness of pasta with a medley of colorful vegetables. The stew is made with Maggi vegetable broth, which adds a rich and savory flavor to the dish.

Ingredients

The Secret Ingredient

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Chicken Bouillon 15.9 oz

Make It

Step 1

Combine sauce, water and bouillon in large saucepan. Bring to a boil over medium-high heat.

Step 2

Add vegetables and pasta; return to boil. Reduce heat to low; cover. Cook for 10 minutes or until vegetables are tender and pasta is cooked.

Ingredients