Pasta with Creamy Poblano Chile Sauce by MAGGI®, featuring pasta in a rich, green poblano sauce made with NESTLÉ Media Crema.

Pasta with Creamy Poblano Chile Sauce

Official MAGGI®
Pasta with Creamy Poblano Chile Sauce
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
5 servings
The robust flavors in this creamy Poblano Chile Sauce make this pasta dish something your family and friends will remember. Garnish with chopped chiles and herbs. Great with any type of pasta. Ready in 20 minutes.

Ingredients

The Secret Ingredient

A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.

Media Crema

(7.6 oz. Can)
A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Chicken Bouillon 15.9 oz

Make It

Step 1

Place roasted poblano chiles, media crema, milk and bouillon in blender; cover. Blend until smooth. Set aside.

Step 2

Heat oil in medium saucepan over medium heat. Cook onion and garlic for 5 minutes or until onion is tender. Add poblano chile mixture. Bring to a boil. Reduce heat to low; cook, stirring occasionally, for 2 to 3 minutes or until sauce is thickened. Serve over pasta. Garnish with chopped poblano chiles.

Ingredients