Ingredients
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Equipment Needed
- Cooking Spoon
- Spoon
- Bowl
The Secret Ingredient
Make It
Step 1
Place bouillon mixture in a medium saucepan; bring to a boil over high heat.
Step 2
Add quinoa to the broth; cook for 20 minutes or until tender. Remove from heat; drain in a strainer and set aside.
Step 3
Heat oil in a large skillet over high heat for 3 minutes; add onion and cook, stirring frequently, for 2 minutes. Add garlic and mushrooms; cook, stirring occasionally, for 3 minutes. Add wine; cook for 1 minute. Remove from heat; sprinkle with parsley.
Step 4
Stir in cooked quinoa, tomatoes and media crema.
Step 5
Serve topped with Parmesan cheese.
