Seasoned Tomato and Garlic Quiche

Seasoned Tomato and Garlic Quiche

Official MAGGI®
Seasoned Tomato and Garlic Quiche
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
55 min
Recipe Info - Serving Size
Servings
8 servings
Breathe new life into your spring menu with this delightful recipe for Seasoned Tomato and Garlic Quiche. This easy-to-make dish features a mouth-watering topping of infused tomatoes, toasted bread crumbs, Parmesan cheese and a sprinkling of chopped garlic.

Ingredients

The Secret Ingredient

Box of MAGGI Chicken Bouillon 20 cubes with an illustrated chicken on dark blue and yellow label.

Chicken Bouillon 20-cube Pack

(NET WT 2.82 OZ (80g))

Make It

Step 1

Preheat oven to 350° F.

Step 2

Combine tomatoes and bouillon in small saucepan. Cook over medium-high heat, stirring frequently, just until bouillon is dissolved. Remove from heat.

Step 3

Combine sour cream, eggs and 1/4 cup cheese in medium bowl; pour into pie shell. Combine bread crumbs, remaining cheese and garlic in small bowl; sprinkle over sour cream mixture. Spoon tomato mixture over filling.

Step 4

Bake for 50 to 60 minutes or until filling is set.

Ingredients