Taco Salad by Official MAGGI® with seasoned beef, lettuce, tomatoes, cheese, and tortilla chips, made with MAGGI® Bouillon.
Salads

Taco Salad

Official MAGGI®
Taco Salad
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
6

Ingredients

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The Secret Ingredient

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Chicken Bouillon 15.9 oz

Make It

Step 1

Preheat oven to 350° F. Cut corn tortillas into strips; toss in a bowl with oil, salt and paprika. Spread out on a baking sheet. Bake for 8 minutes.

Step 2

Season turkey breast with bouillon and cumin; cook in a skillet over medium heat for 7 minutes per side. Let cool and cut into thin strips.

Step 3

Combine mayonnaise, lemon juice, chili powder and pepper in a bowl; mix well.

Step 4

Place lettuce in a large salad bowl. Top with beans, corn, tomatoes, avocado, cilantro, cheese, onion and turkey strips.

Step 5

Drizzle dressing over salad; toss well to coat. Garnish with tortilla strips.

Ingredients