Egg Salad Sandwich by Official MEDIA CREMA, featuring creamy egg salad with NESTLÉ Media Crema and Dijon mustard on toast.

Egg Salad Sandwich

Official MEDIA CREMA
Egg Salad Sandwich
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Serving Size
Servings
6 servings
This Egg Salad Sandwich gets some extra zip from Dijon mustard. Easy-to-make and tasty too! Great for lunch. For another variation, add crispy bacon strips, fresh sliced tomatoes or your favorite lettuce. Ready in minutes.

INGREDIENTS

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KEY INGREDIENTS

A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.

Media Crema

(7.6 oz. Can)

MAKE IT

Step 1

Combine media crema, mayonnaise, lime juice, mustard and salt in small bowl; set aside.

Step 2

Combine eggs, celery and cilantro in large bowl. Add media crema mixture; mix well. Spread 3/4 cup egg salad on one slice bread. Top with another slice of bread. Repeat with remaining slices of bread; serve immediately.

Step 3

Serving Suggestions: This sandwich is also delicious with cooked, drained crispy bacon and slices of tomato.

INGREDIENTS

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