Name: Tomatillo Cilantro Sauce
Prep time: 10 s
Cook time: 15 s
Total time: 45 s
Yield: 8
Cuisine: mexicano
Ingredients: 2 cups water; 1 pound tomatilloshusked and halved; 1/2 white onionchopped; 2 garlic clovespeeled; 1 jalapeñostemmedseeded and chopped; 1/2 cup chopped cilantro; 1 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1/2 cup NESTLÉ® Media Crema Table Cream

INGREDIENTS

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2 cups water
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1 pound tomatillos, husked and halved
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1/2 white onion, chopped
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2 garlic cloves, peeled
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1 jalapeño, stemmed, seeded and chopped
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1/2 cup chopped cilantro
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1 teaspoon kosher salt
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1/4 teaspoon ground black pepper
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1/2 cup NESTLÉ® Media Crema Table Cream

KEY INGREDIENTS

Media Crema

(7.6 oz. Can)

MAKE IT

Step 1

Place water, tomatillos, onion, garlic and jalapeño in medium saucepan; bring to a boil over high heat. Reduce heat to medium-low; cook for 10 minutes.