Name: White Spaghetti with Ham
Prep time: 15 s
Cook time: 15 s
Total time: 30 s
Yield: 4
Cuisine: Italian
Ingredients: 2 tablespoons butter; 1/2 cup chopped yellow onion; 4 ounces cubed ham; 2 cans (7.6 fluid ounces each) NESTLÉ® Media Crema; 1 cup water; 1 teaspoon MAGGI® Granulated Chicken Flavor Bouillon; 7 ounces dry spaghettiprepared according to package directions; 1/4 cup chopped parsley

INGREDIENTS

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2 tablespoons butter
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1/2 cup chopped yellow onion
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4 ounces cubed ham
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2 cans (7.6 fluid ounces each) NESTLÉ® Media Crema
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1 cup water
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1 teaspoon MAGGI® Granulated Chicken Flavor Bouillon
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7 ounces dry spaghetti, prepared according to package directions
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1/4 cup chopped parsley

Equipment Needed

KEY INGREDIENTS

Media Crema

(7.6 oz. Can)

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Chicken Bouillon 15.9 oz

MAKE IT

Step 1

Melt butter in a large skillet; add onion. Cook until transparent; add ham and cook a couple more minutes.

Step 2

Add media crema, water and bouillon; mix well.

Step 3

Add prepared spaghetti and parsley; gently mix until spaghetti is completely covered with sauce. Cook for a couple minutes to heat through; remove from heat and serve.