INGREDIENTS
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Equipment Needed
- Pan
- Cooking Spoon
KEY INGREDIENTS
MAKE IT
Step 1
Preheat oven to 350° F. Heat the oil and fry the onion until it is transparent. Add poblano slices, corn and chicken; cook for 5 minutes. Add NESTLÉ® Media Crema and chicken bouillon; cook for 2 more minutes.
Step 2
Fill the zucchini with the poblano and corn mixture; top with Manchego cheese. Cook for 10 minutes or until cheese is melted.
Step 3
Serve garnished with bacon.
