Creamy Scrambled Eggs by MILO®, made with MAGGI® Bouillon, NESTLÉ® Media Crema, and MILO® Chocolate Malt Beverage Mix.

Creamy Scrambled Eggs

Official MILO®
Creamy Scrambled Eggs
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
3 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
1

INGREDIENTS

Equipment Needed

  • Pan
  • Bowl
  • Spoon
  • Whisk
  • Bowl

IN THIS RECIPE

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Chicken Bouillon 15.9 oz

A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.

Media Crema

(7.6 oz. Can)
A green container with a green lid and a young boy in a jersey kicking a soccer ball below the product name and benefits.

Chocolate Malt Drink Mix - Product of Colombia 400 g

(400 g)

DIRECTIONS

Instrucciones En Español

Step 1

Beat the egg with a fork or a hand mixer; add bouillon and media crema. Beat well.

Step 2

Melt butter in a small skillet over medium heat. Add egg; cook, stirring occasionally, until cooked through and thickened.

Step 3

Heat the milk over medium heat until it boils. Add MILO; stir until dissolved.

Step 4

Serve eggs with a warm cup of MILO.

INGREDIENTS

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