Extreme Milkshake by NESCAFÉ®, topped with whipped cream, donuts, and NESCAFÉ® Clásico™ Dark Roast Coffee Granules.

Coffee and Donuts Extreme Milkshake

Coffee and Donuts Extreme Milkshake
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
2 min
Recipe Info - Serving Size
Servings
Makes 2 servings
Did someone say coffee and donuts? There’s nothing like this classic duo, and now you can have it in extreme milkshake form. Made with layers of vanilla ice cream, chocolate, whipped cream and instant coffee, this delectable dessert is topped with a donut to make all your Instagram followers jealous.

Ingredients

  • ●
    6 ounces chopped milk chocolate or milk chocolate chips
  • ●
    1/2 cup heavy whipping cream
  • ●
    1/4 cup NESCAFÉ® Clásico™ Dark Roast Instant Coffee Granules, plus more for sprinkling
  • ●
    1 quart vanilla ice cream
  • ●
    3/4 cup milk, or more as needed
  • ●
    2 donuts
  • ●
    4 donut holes
  • ●
    About 1/2 cup whipped cream

Make It

Step 1

Combine chocolate and cream in a microwaveable bowl and cook for 30-second intervals, stirring after each, until mixture is smooth. Set aside to cool to room temperature.

Step 2

Use about 1/4 chocolate mixture to spread stripes into serving glasses; set aside.

Step 3

Place ice cream, milk, and coffee granules in blender; blend until smooth. Add additional milk, if necessary, until desired consistency.

Step 4

Pour ice cream mixture into prepared glasses and top with another 1/4 chocolate mixture.

Step 5

Spread some chocolate mixture onto one side of each donut, then place the donuts, chocolate down, onto the glasses. Arrange donut holes on skewers and add to glasses.

Step 6

Top with whipped cream, remaining chocolate mixture, and additional coffee granules.

Ratings & Reviews