Box of Chicken à la King with a plate of chicken, vegetables and rice below the product name and STOUFFER'S logo.
Chicken à la King
Chicken à la King
Chicken à la King
Chicken à la King
Other Entrées

Chicken à la King

For One
  • Tender white meat chicken in a creamy sauce with mushrooms, red peppers, celery, and peas with white rice
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • A classic dish you can always count on to satisfy

WHY IT'S DELICIOUS

A red circle with the words "NO PRESERVATIVES" written in white.
No Preservatives
A red circle with a white recycling symbol with "25%" in the center.
Trays made with 25% recycled plastic
A red circle with the words "Freshly Made, Simply Frozen™" written in white.
Freshly Made, Simply Frozen™

PRODUCT DETAILS

Nutrition Facts

Approximately 1 serving per package

Serving size
1 Package (326 g)
Amount Per Serving
Calories
380
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 13g20%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 860mg36%
Total Carbohydrate 49g16%
Dietary Fiber 0g0%
Total Sugars 4g
Incl. Added Sugars
Protein 17g32%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), SKIM MILK, COOKED WHITE MEAT CHICKEN, WATER, MUSHROOMS, SOYBEAN OIL, CELERY, RED PEPPERS, 2% OR LESS OF CREAM, PEAS, ONIONS, MODIFIED CORNSTARCH, BLEACHED WHEAT FLOUR, GREEN PEPPERS, SALT, CHICKEN FAT, CHICKEN BROTH, MODIFIED TAPIOCA STARCH, AUTOLYZED YEAST EXTRACT, CARRAGEENAN, CHICKEN FLAVOR (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, FLAVORS, POTASSIUM CHLORIDE, CHICKEN POWDER, MUSHROOM JUICE CONCENTRATE, TURMERIC, SODIUM LACTATE, SUGAR, LACTIC ACID.

Allergens

CONTAINS: WHEAT, MILK INGREDIENTS.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

COOKING INSTRUCTIONS

Step 1
Preheat 350°F. Cut film to vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 45 minutes.*
Step 4
Let stand 1 minute.
Step 1
Cut film to vent.
Step 2
Cook 4 ½ minutes on high.*
Step 3
Stir and re-cover. Cook again 2 minutes on high.
Step 4
Let stand 1 minute to complete cooking.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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