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Chicken Fried Rice
Family Size
WHY IT'S DELICIOUS
Made with White Meat Chicken
Freshly Made, Simply Frozen™
14G of protein per serving
PRODUCT DETAILS
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 8g | 10% |
Saturated Fat 1.5g | 8% |
Trans Fat 0g | |
Cholesterol 50mg | 17% |
Sodium 680mg | 30% |
Total Carbohydrate 38g | 14% |
Dietary Fiber 2g | 7% |
Total Sugars 4g | |
Incl. 3g Added Sugars | 6% |
Protein 14g | 24% |
Vitamin D 0mcg | 0% |
Iron 1.6mg | 8% |
Calcium 40mg | 2% |
Potassium 320mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
INGREDIENTS: COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), COOKED GRILL MARKED WHITE MEAT CHICKEN STRIPS (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED RICE STARCH, CHICKEN FLAVOR [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, SALT), WATER, CARROTS, PEAS, COOKED SCRAMBLED WHOLE EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), 2% OR LESS OF SESAME OIL, CHICKEN BROTH, GARLIC, SUGAR, ONIONS, MODIFIED CORNSTARCH, RICE WINE VINEGAR (RICE WINE VINEGAR, WATER), SRIRACHA SAUCE (CHILI PEPPERS, SUGAR, VINEGAR, SALT, GARLIC, CHILI EXTRACT, BEET POWDER), CANOLA OIL, GINGER PUREE (GINGER, WATER, CITRIC ACID), LIME JUICE CONCENTRATE, SALT, SEASONING (SALT, MALTODEXTRIN [CORN, POTATO, SWEET POTATO], DRIED TURKEY BROTH, FLAVORING, TURKEY FAT, 2% OR LESS OF AUTOLYZED YEAST EXTRACT, GRILL FLAVOR [FROM SUNFLOWER OIL], MODIFIED CORNSTARCH, SESAME OIL, SODIUM PHOSPHATE), MALTODEXTRIN, MUSHROOM JUICE CONCENTRATE.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: EGG, MILK, SESAME, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Preheat oven to 375°F
Step 2
Leave film on tray, do not vent.
Step 3
Place tray on a baking sheet, center rack. Cook for 35 minutes.
Step 4
Uncover. Stir. Recover. Continue cooking for 20 minutes.
Step 5
Remove from oven and let stand for 5 minutes.
Step 1
Leave film on tray, do not vent.
Step 2
Cook on high for 12 minutes.
Step 3
Uncover. Stir. Continue cooking on high for 1 minute.
Step 4
Let stand for 5 minutes.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Do not reheat tray.
Do not prepare in toaster oven.
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