Box of Creamed Chipped Beef with a dish of creamed beef beside a plate of toast with beef below the product name and logo.
STOUFFER'S® Frozen Creamed Chipped Beef For One
STOUFFER'S® Frozen Creamed Chipped Beef For One
STOUFFER'S® Frozen Creamed Chipped Beef For One
STOUFFER'S® Frozen Creamed Chipped Beef For One
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STOUFFER'S® Frozen Creamed Chipped Beef For One

For One
  • Tender strips of dried beef topped with a seasoned creamy sauce
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • A classic dish you can always count on to satisfy

WHY IT'S DELICIOUS

A red circle with a white recycling symbol with "25%" in the center.
Trays made with 25% recycled plastic
A red circle with the words "Freshly Made, Simply Frozen™" written in white.
Freshly Made, Simply Frozen™

PRODUCT DETAILS

Nutrition Facts

About 2.5 servings per package

Serving size
1/2 Cup (125 g)
Calories
Amount Per Serving 140
Amount Per Container 340
Nutrition itemAmount per ServingAmount per Serving% DV*Amount per ContainerAmount per Container% DV*
Total Fat8g10%20g26%
Saturated Fat2g10%5g25%
Trans Fat0g0g
Cholesterol20mg7%45mg15%
Sodium540mg23%1350mg59%
Total Carbohydrate8g3%19g7%
Dietary Fiber0g0%0g0%
Total Sugars3g8g
Incl. Added Sugars0g0%0g0%
Protein8g8%20g19%
Vitamin D0mcg0%0mcg0%
Calcium70mg6%190mg15%
Iron0.9mg4%2.2mg10%
Potassium210mg4%530mg10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

SKIM MILK, WATER, DRIED BEEF CHUNKED AND FORMED (BEEF, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, AND BHT, TBHQ, CITRIC ACID ADDED TO PROTECT FLAVOR), SOYBEAN OIL, BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, 2% OR LESS OF SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), SPICES.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

How to Prepare

Preparation Instructions

Step 1

Place pouch in boiling water on stove top. Do not cover pan.

Step 2

Simmer 18 minutes.

Step 3

Remove pouch from water.

Microwave Instructions

Microwave Instructions

Step 1

Pierce pouch several times.

Step 2

Place on a microwave safe plate. Cook 7 minutes on high.*

Step 3

Let stand 1 minute to complete cooking.

Tips

For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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