Box of Macaroni & Cheese with a plate and dish of mac & cheese on a table near the product name and "100% REAL CHEESE" label.
STOUFFER'S® Frozen Family Size Macaroni & Cheese
STOUFFER'S® Frozen Family Size Macaroni & Cheese
STOUFFER'S® Frozen Family Size Macaroni & Cheese
STOUFFER'S® Frozen Family Size Macaroni & Cheese

STOUFFER'S® Frozen Family Size Macaroni & Cheese

Family Size
  • Pasta in a real cheddar cheese sauce
  • Made with ingredients you can feel good about for a classic taste the family will love
  • A classic dish full of creamy, cheesy goodness

WHY IT'S DELICIOUS

PRODUCT DETAILS

Nutrition Facts


About 5 servings per package

Serving size
1 Cup (225 g)
Amount Per Serving
Calories
310
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 850mg37%
Total Carbohydrate 34g12%
Dietary Fiber 1g4%
Total Sugars 4g
Incl. 0g Added Sugars0%
Protein 13g18%
Vitamin D 0mcg0%
Iron 0.4mg2%
Calcium 250mg20%
Potassium 290mg6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR,WHEAT GLUTEN), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), BLEACHED WHEAT FLOUR, SOYBEAN OIL, 2% OR LESS OF SALT, BUTTER (CREAM, SALT), POTASSIUM SALT, BUTTER FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, ANNATTO & TURMERIC COLOR), XANTHAN GUM, YEAST EXTRACT, LACTIC ACID, CALCIUM LACTATE.
Ingredient(s) derived from a bioengineered source

Allergens

CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

COOKING INSTRUCTIONS

Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 75 minutes.*
Step 4
Remove baking sheet from oven. Let stand 5 minutes.
Step 1
Leave film on tray, do not vent.
Step 2
Cook 16 minutes on high.*
Step 3
Uncover, stir, and re-cover. Cook again 2 minutes on high (TOTAL cook time 18 minutes*).
Step 4
Let stand 5 minutes.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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