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Salisbury Steak
Large Size
WHY IT'S DELICIOUS
Made with 100% Beef
Freshly Made Pasta
No Preservatives
38g Protein Per Serving
Trays made with 25% recycled plastic
PRODUCT DETAILS
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 22g | 28% |
Saturated Fat 12g | 60% |
Trans Fat 1.5g | |
Cholesterol 85mg | 28% |
Sodium 1680mg | 73% |
Total Carbohydrate 48g | 17% |
Dietary Fiber 3g | 11% |
Total Sugars 7g | |
Incl. <1g Added Sugars | 2% |
Protein 39g | 64% |
Vitamin D 0mcg | 0% |
Iron 3.5mg | 20% |
Calcium 350mg | 25% |
Potassium 1230mg | 25% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
WATER, COOKED BEEF, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), 2% OR LESS OF ONIONS, MODIFIED CORNSTARCH, TEXTURED SOY FLOUR, BLEACHED WHEAT FLOUR, SOYBEAN OIL, REDUCED LACTOSE WHEY, SALT, RENDERED BEEF FAT, ONION PUREE, SEASONING (AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, FERMENTED MOLASSES, FLAVORING, CONTAINS LESS THAN 2% OF SALT, TAPIOCA DEXTRIN), SEASONING (MALTODEXTRIN [CORN, POTATO], SALT, AUTOLYZED YEAST EXTRACT, FLAVORING, BEEF FAT, BARLEY EXTRACTIVE, BEEF EXTRACT, CALCIUM LACTATE, CITRIC ACID, CORN SYRUP SOLIDS, DISODIUM PHOSPHATE, GRILL FLAVOR [FROM CANOLA OIL, SUNFLOWER OIL], LACTIC ACID, MODIFIED CORNSTARCH, POTASSIUM CHLORIDE, SESAME OIL, SUCCINIC ACID, SUGAR, SUNFLOWER OIL), POTASSIUM SALT, BROWN SUGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), CARAMEL COLOR, BUTTER (CREAM, SALT), AUTOLYZED YEAST EXTRACT (AUTOLYZED YEAST EXTRACT, SALT), MONO- AND DIGLYCERIDES, PAPRIKA, DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), SPICES, BUTTER FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, ANNATTO & TURMERIC COLOR), XANTHAN GUM, ANNATTO COLOR, AUTOLYZED YEAST EXTRACT, BEEF FLAVOR (DRIED BEEF BROTH, MALTODEXTRIN, SALT, FLAVORING, DISODIUM PHOSPHATE, GRILL FLAVOR [FROM VEGETABLE OIL], SMOKE FLAVOR), MUSHROOM FLAVOR (MALTODEXTRIN, MODIFIED CORNSTARCH, FLAVORING, MUSHROOMS, SAFFLOWER OIL, POTATO MALTODEXTRIN, ASCORBIC ACID, CARAMEL COLOR, CITRIC ACID, GLUCOSE), GUAR GUM, FLAVORS, MALTODEXTRIN, LACTIC ACID, CALCIUM LACTATE, ENZYME MODIFIED CREAM.
Allergens
CONTAINS: WHEAT, MILK, SESAME, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Preheat 350°F. Leave film on product, do not vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 42 minutes.*
Step 4
Let stand 1 minute.
Step 1
Leave film on product, do not vent.
Step 2
Cook 9 minutes on high.*
Step 3
Let stand 1 minute to complete cooking.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.
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NET WT 10 OZ (283 g)
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New
NET WT 57 oz (3 lb 9 oz) 1.61 kg
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