Shrimp Alfredo
Family Size Shrimp Alfredo on a brown and white plate with Italian Style Favorites logo on a tan background with plant illustrations, along with a New! badge.
Shrimp Alfredo
Shrimp Alfredo
Shrimp Alfredo

Shrimp Alfredo

Family Size
  • Tender shrimp and freshly made pasta in a creamy Alfredo cream sauce
  • Packed with quality ingredients and your favorite homemade flavor
  • 13 grams of protein per serving

WHY IT'S DELICIOUS

PRODUCT DETAILS

Nutrition Facts


About 4 servings per package

Serving size
1 Cup (211 g)
Amount Per Serving
Calories
270
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 830mg36%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 3g
Incl. 0g Added Sugars0%
Protein 13g24%
Vitamin D 0mcg0%
Iron 0.3mg0%
Calcium 190mg15%
Potassium 200mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

MILK, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), WATER, COOKED SHRIMP (SHRIMP, WATER, SALT, SODIUM TRIPOLYPHOSPHATE, SODIUM HEXAMETAPHOSPHATE, TETRASODIUM PYROPHOSPHATE), PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT), 2% OR LESS OF MODIFIED CORNSTARCH, SALT, SOYBEAN OIL, ROMANO CHEESE WITH FLAVOR (ROMANO CHEESE [CULTURED COW'S MILK, SALT, ENZYMES], ENZYME MODIFIED ROMANO CHEESE [ROMANO CHEESE {CULTURED COW'S MILK, WATER, SALT, ENZYMES}, SALT]), GARLIC, DATEM AND MONO-DIGLYCERIDES, SPICES, GARLIC POWDER, XANTHAN GUM, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT).
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: SHRIMP, WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

How to Prepare

Conventional Oven Instructions

Step 1

Preheat oven to 375°F

Step 2

Leave film on tray, do not vent.

Step 3

Place tray onto baking sheet on center rack. Cook for 50 minutes.

Step 4

Remove baking sheet from oven. Let stand 5 minutes.

Micro-Bake Instructions

Micro-Bake Instructions

Step 1

Preheat oven to 375°F.

Step 2

Leave film on tray. Cut a 1 1/2" slit in center of film to vent.

Step 3

Cook in microwave on High for 5 minutes.

Step 4

Rotate 1/2 turn and cook another 5 minutes on High.

Step 5

Place tray onto baking sheet. Place baking sheet on center rack of preheated oven cook 25 minutes.

Microwave Instructions

Microwave Instructions

Step 1

Leave film on tray, do not vent.

Step 2

Cook on high for 16 minutes.

Step 3

Uncover, stir and re-cover. Continue cooking on high for 2 minutes.

Step 4

Let stand 5 minutes.

Tips

For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Do not reheat tray.
Do not prepare in toaster oven.

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