Box of Swedish Meatballs with a pasta and meatballs below the product name and STOUFFER'S logo.
Swedish Meatballs
Swedish Meatballs

Swedish Meatballs

For One
  • Tender Swedish meatballs on top of freshly made fettuccini with parsley in a sour cream sauce
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • A classic dish you can always count on to satisfy

WHY IT'S DELICIOUS

PRODUCT DETAILS

Nutrition Facts


Approximately 1 serving per package

Serving size
1 Package (326 g)
Amount Per Serving
Calories
490
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 21g27%
Saturated Fat 11g55%
Trans Fat 1g
Cholesterol 50mg17%
Sodium 1140mg50%
Total Carbohydrate 49g18%
Dietary Fiber 3g11%
Total Sugars 5g
Incl. 0g Added Sugars0%
Protein 26g35%
Vitamin D 0.5mcg2%
Iron 2.3mg15%
Calcium 120mg10%
Potassium 610mg15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), COOKED BEEF AND PORK, SOUR CREAM (CULTURED CREAM, NONFAT MILK), 2% OR LESS OF SOYBEAN OIL, ROLLED OATS, MODIFIED CORNSTARCH, TEXTURED SOY FLOUR, RENDERED BEEF FAT, TOMATO PUREE (WATER, TOMATO PASTE), SALT, REDUCED LACTOSE WHEY, DRIED ONIONS, BLEACHED WHEAT FLOUR, DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), DATEM AND MONO-DIGLYCERIDES, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, TAMARIND, NATURAL FLAVOR, SUGAR, SALT, CARAMEL COLOR, ONION, GARLIC), BEEF BROTH, DRIED ONION, MALTODEXTRIN, CARAMEL COLOR, SUGAR, PARSLEY, GUAR GUM, SPICES, AUTOLYZED YEAST EXTRACT, DRIED GARLIC, SEASONING (AUTOLYZED YEAST EXTRACT, GUM ARABIC, BEEF STOCK CONCENTRATE, BEEF, FLAVOR, SALT, LACTIC ACID, SODIUM PHOSPHATES), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), NATURAL FLAVORS, DEXTROSE, GLYCOL TRIACTATE.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

How to Prepare

Conventional Oven Instructions

Step 1

Preheat 350°F. Cut film to vent.

Step 2

Place tray on a baking sheet, center rack.

Step 3

Cook 45 minutes.*

Step 4

Let stand 1 minute.

Microwave Instructions

Microwave Instructions

Step 1

Cut film to vent.

Step 2

Cook 3 ½ minutes on high.*

Step 3

Stir and re-cover. Cook again 5 ½ minutes on 50% power.

Step 4

Let stand 1 minute to complete cooking.

Tips

For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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NET WT 10 OZ (283 g)
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