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Italian Style Tomato Sauce & Meatballs
Family Size
WHY IT'S DELICIOUS
Family Size
10g of Protein per Serving
Ready in under 20 minutes in the microwave
PRODUCT DETAILS
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 6g | 8% |
Saturated Fat 2.5g | 13% |
Trans Fat 0g | |
Cholesterol 20mg | 7% |
Sodium 450mg | 20% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 1g | 4% |
Total Sugars 3g | |
Incl. <1g Added Sugars | 2% |
Protein 10g | 14% |
Vitamin D 0.2mcg | 0% |
Iron 1.4mg | 8% |
Calcium 50mg | 4% |
Potassium 360mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
COOKED BEEF AND PORK, WATER, TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, TOMATO JUICE, ONIONS, ROLLED OATS, 2% OR LESS OF TEXTURED SOY FLOUR, MODIFIED FOOD STARCH, REDUCED LACTOSE WHEY, SALT, SOYBEAN OIL, SUGAR, BLEACHED WHEAT FLOUR, DRIED ONIONS, ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), SPICES, OLIVE OIL, GARLIC, AUTOLYZED YEAST EXTRACT, MONO- AND DIGLYCERIDES, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CITRIC ACID, CALCIUM CHLORIDE, DEXTROSE, CONCENTRATED BEEF STOCK, GUM ARABIC, BEEF, FLAVOR, SODIUM PHOSPHATE AND LACTIC ACID.
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
How to Prepare
Conventional Oven Instructions
Step 1
Preheat oven 375°F. Leave film on tray.
Step 2
Place tray onto baking sheet on center rack. Cook for 45 minutes.
Step 3
Remove film, stir; Cook an additional 10 minutes.
Step 4
Remove baking sheet from oven, and let stand 5 minutes.
Step 5
WILL BE HOT!
Microwave Instructions
Microwave Instructions
Step 1
Leave film on tray; do not vent.
Step 2
Cook 7 minutes on high.
Step 3
Uncover, stir, re-cover. Continue cooking on high another 7 minutes.
Step 4
Remove from microwave. Let stand 5 minutes to finish cooking.
Tips
Ensure product reaches an internal temperature of 165 F.
Ovens vary; cooking time may need adjusting.
Caution: Product will be hot!
Do not prepare in toaster oven.
Do not reheat tray.
Keep Frozen.
1 Portion = 1/2 cup
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NET WT 10 OZ (283 g)
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NET WT 57 oz (3 lb 9 oz) 1.61 kg
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