Front Center view of STOUFFER'S Frozen Meals Three Cheese Rigatoni with Tomato Sauce 10oz Box NET WT 10 OZ (283 g) product.

Front Right view of STOUFFER'S Frozen Meals Three Cheese Rigatoni with Tomato Sauce 10oz Box NET WT 10 OZ (283 g) product.

Front Left view of STOUFFER'S Frozen Meals Three Cheese Rigatoni with Tomato Sauce 10oz Box NET WT 10 OZ (283 g) product.

STOUFFER'S Frozen Meals Three Cheese Rigatoni with Tomato Sauce 10oz Box

Name: STOUFFER'S Frozen Meals Three Cheese Rigatoni with Tomato Sauce 10oz Box
Rating: 0.00

NET WT 10 OZ (283 g)

Made with 3 delicious cheeses
A classic dish that’s always Freshly Made, Simply Frozen™

WHY IT'S DELICIOUS

New!

Freshly made, simply frozen

Freshly Made Pasta

PRODUCT DETAILS

Nutrition Facts

Approximately 1 serving per package

Serving size

1 Package (283 g)

Amount Per Serving
Calories

340

Nutrition Item and Amount per Serving	% Daily Value*
Total Fat 10g	13%
Saturated Fat 4g	20%
Trans Fat 0g
Cholesterol 15mg	5%
Sodium 1040mg	45%
Total Carbohydrate 50g	18%
Dietary Fiber 3g	11%
Total Sugars 6g
Incl. 2g Added Sugars	4%
Protein 13g	13%
Vitamin D 0mcg	0%
Iron 1.6mg	8%
Calcium 170mg	15%
Potassium 430mg	10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), TOMATO PUREE (WATER, TOMATO PASTE), WATER, PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, NONFAT MILK, FLAVORS), ONIONS, 2% OR LESS OF SOYBEAN OIL, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), MODIFIED CORNSTARCH, SUGAR, SALT, BLEACHED WHEAT FLOUR, ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), OLIVE OIL, SPICES, GARLIC, YEAST EXTRACT, MONO- AND DIGLYCERIDES, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), DEXTROSE.

Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK, SOY.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

How to Prepare

Preparation Instructions

Cut film to vent; Cook on HIGH for 3 minutes; Uncover, stir & re-cover; be careful of the steam; Cook on HIGH for 1:30 minutes; Let stand 1 minute. Pre-heat oven to 350 F; Leave film on tray; Place on baking sheet, center rack; Cook 35 minutes; Let stand 1 minute.