Creamy Spinach Frittata by STOUFFER'S®, featuring Spinach Soufflé and Parmesan cheese, baked to golden perfection.
Main Dishes

Creamy Spinach Frittata

Official STOUFFER'S®
Creamy Spinach Frittata
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
3 min
Recipe Info - Cook Time
Cook 
14 min
Recipe Info - Serving Size
Servings
Makes 6 servings

INGREDIENTS

STOUFFER'S® KEY INGREDIENT

Box of Spinach Soufflé with a plate of spinach soufflé under the product name and STOUFFER'S logo.

Spinach Soufflé

(For One)

MAKE IT

Step 1

Spray medium ovenproof skillet with nonstick cooking spray. Heat over medium-high heat. Combine spinach soufflé with eggs and pour into skillet.

Step 2

Cook for 3 to 4 minutes or until bottom starts to brown. Sprinkle with cheese. Cover; cook for 1 minute more.

Step 3

Uncover; bake at 400° F for about 10 minutes or until the frittata is set and the top is golden.

INGREDIENTS

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