Mac & Cheese Jalapeño Poppers by STOUFFER'S®, featuring creamy mac and cheese inside jalapeños, topped with green onions.
Appetizers & Dips

Mac & Cheese Jalapeño Poppers

Official STOUFFER'S®
Mac & Cheese Jalapeño Poppers
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
11 min
Recipe Info - Cook Time
Cook 
22 min
Recipe Info - Serving Size
Servings
Makes 24 servings

INGREDIENTS

STOUFFER'S® KEY INGREDIENT

Box of Macaroni & Cheese with a bowl of mac & cheese on a table under the product name and "100% REAL CHEESE" label.

STOUFFER'S® Frozen Macaroni & Cheese for One

(For One)

MAKE IT

Step 1

Prepare macaroni & cheese according to package directions.

Step 2

Slice jalapeños in half. Use a spoon to scrap out the insides. Place jalapeño halves on baking sheet. Fill each half with 1 tablespoon macaroni & cheese. Sprinkle each with ¼ teaspoon panko breadcrumbs.

Step 3

Bake at 350° F for 15 minutes or until jalapeño is soft and starts to brown.

Step 4

Sprinkle with green onions.

INGREDIENTS

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