Spicy Spinach Dip by STOUFFER'S®, creamy spinach soufflé with salt and pepper, served in a white bowl.
Spicy Spinach Dip Long Left
Spicy Spinach Dip by STOUFFER'S®, creamy spinach soufflé with salt and pepper, served in a white bowl.
Spicy Spinach Dip Long Left

Spicy Spinach Dip

Official STOUFFER'S®
Spicy Spinach Dip
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
24 servings, about 2 tablespoons per serving
Let Stouffer's give you a shortcut in this fantastic dip. Spinach Soufflé is already seasoned and delicious, all you need to add are a few ingredients to make it all yours. A hit appetizer at any party.

INGREDIENTS

STOUFFER'S® KEY INGREDIENT

Box of Spinach Soufflé with a plate of spinach soufflé under the product name and STOUFFER'S logo.

Spinach Soufflé

(For One)

MAKE IT

Step 1

Preheat oven to 375° F.

Step 2

Place defrosted spinach in large mixing bowl. Add cream cheese; stir until combined. Stir in salsa, jalapeño and garlic powder. Season with salt and pepper.

Step 3

Transfer to 1-quart casserole dish. Sprinkle with cheese.

Step 4

Bake for 20 minutes or until hot and bubbly. Serve with vegetables and crackers.

Step 5

* Defrost spinach soufflé in microwave on MEDIUM (50%) power for 5 to 6 minutes.

INGREDIENTS

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