Bowls
Fettuccine Alfredo
10oz
Mindfully Made With
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12g Protein 22% DV
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Vegetarian
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With Peas & Broccoli
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Ready in Minutes in the Microwave!
Nutrition
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 11g | 14% |
Saturated Fat 7g | 35% |
Trans Fat 0g | |
Cholesterol 35mg | 12% |
Sodium 730mg | 32% |
Total Carbohydrate 46g | 17% |
Dietary Fiber 2g | 7% |
Total Sugars 5g | |
Incl. 0g Added Sugars | 0% |
Protein 12g | 22% |
Vitamin D 0mcg | 0% |
Iron 1.3mg | 8% |
Calcium 220mg | 15% |
Potassium 310mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
WATER, SEMOLINA DURUM FLOUR, BROCCOLI, ASPARAGUS, PEAS, CREAM, SKIM MILK, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), 2% OR LESS OF CORN STARCH 1, ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC, SALT, SPICES, WHEAT GLUTEN, DRIED GARLIC, XANTHAN GUM 1, NATURAL FLAVOR 1.
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Preheat oven to 350° F. DO NOT PLACE THIS BOWL IN THE OVEN - TRANSFER THE FOOD TO AN OVEN SAFE DISH.
Step 2
Cover with foil, place on center rack and cook for 30 minutes.
Step 3
Remove from oven, stir and re-cover. Cook for an additional 15 minutes.
Step 4
Carefully remove the dish and let cool for 2 minutes before enjoying!
Step 1
Slit film to vent.
Step 2
Cook on HIGH for 3 minutes.
Step 3
Remove film, stir and re-cover.
Step 4
Cook on HIGH an additional 1 minute 30 seconds.
Ovens vary. Cooking time and temperature may need to be adjusted.
Cook to an internal temperature of 165° F for food safety and quality.
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